Amul cheese spread is made of soft cheese, cheddar cheese and common salt. 

  • Easy to spread and use, healthiest form of spread (only 20% fat)
  • Good source of calcium and milk protein
  • Vey easy to spread on all dishes
  • A low-fat, low-calorie, low-cholesterol product
  • Easy to use as a cheesy alternative to chutneys, sauces, ketchups and dips
  • Ideal for adding delicious taste to paranthas, rotis, dosa, omelette, nan, kulcha, samosas, pakora and many other Indian dishes

Amul cheese spread (200mg)


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